Nourishing Body, Soil, and Soul
Grass-fed Beef and Lamb on certified organic pastures
Nourishing body, soil, and soul
At Wild Earth Farm we’re on a mission to nourish body, soil, and soul. To us that means planting thousands of trees into our perennial silvopasture system to nourish our soil and our animals. In turn our animals nourish our bodies and our souls. We raise our 100% grass-fed beef and lamb on our certified organic pastures in the hills of Vermont.
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We believe that a connection to food and farming offers up a whole new quality of life you might not have even known existed. We’re committed to raising the very best meats we can imagine.
"Katie is willing to see the individual identities of each of her animals. That respect and appreciation for our and others' place in the circle of life creates not just better meat, but a better world. She has staked out a green, lush, surface area on this doomed planet to make things good for bugs and grass and cows and people."
”My partner and I found Katie at the Providence Winter Market and she very quickly became one of our regular stops. I have been eating sustainably farmed meat for five years now and there is nothing I can compare Wild Earth Farm to - it is that good! Every cut of meat has so much flavor. With each bite, it is obvious how well-loved and taken care of the animals are on the farm. Katie is such a sweet person, we have enjoyed getting to know her each week. We love supporting Katie and her farm!”